This is my copycat recipe of Olive Garden’s Zuppa Toscana soup. Very easy to make and very filling. Ingredients: 1 lb. of Hot Italian sausage 1 large onion, chopped 3 cloves or garlic, minced salt ground black pepper 6 cups of low-sodium chicken broth 4 large russet potatoes, diced 1 bunch of kale, leaves stripped … More Zuppa Toscana