Salsa Verde

There are many different types of salsas out there but Salsa Verde is definitely in my top three so I thought I would share this recipe with you today. Perfect with tortilla chips, to serve with tacos, in enchiladas, on sopes and flautas, etc. Ingredients: 2 pounds of green tomatillos (husks removed and rinsed) 2 […]

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Baked Berry French Toast

This recipe is similar to a bread pudding recipe which has almost a custard like texture. The outside has a good crunch and the inside gives a warm, soft and sweet taste. This is the perfect dish to have for brunch and that will serve a crowd. Ingredients: Unsalted butter (room temperature) 6 large eggs […]

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Flautas

My mom used to make flautas all the time when I was younger and I never truly appreciated them until now that I’m a wife and cook often. This is an easy recipe and it’s even easier when I shred my chicken in the slow cooker the night before using this recipe. You can also […]

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Mississippi Pot Roast

  One of my new favorite recipes is this Mississippi Pot Roast! Delicious, easy to make and only requires five ingredients! I follow Laura of @get.fit.laura on Instagram and she posts her Keto recipes all the time and while they all look delicious, this recipe in particular looked too good to pass up on trying. I […]

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Chocolate Chip Banana Bread

Now that it’s baking season, I tend to bake a few loaves each week for home, family or friends. My go to is normally Banana Nut Bread but this past week I wanted to try a new recipe. I’ve personally never had Chocolate Chip Banana Bread but my husband was craving some so I experimented […]

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Honey Garlic Chicken Stir Fry

I’d like to think that I am a fast learner when it comes to cooking and while I have tried and conquered some difficult recipes, the meals with the simplest ingredients are always my favorite! Today I will be sharing a Honey Garlic Chicken Stir Fry recipe that is so easy and full of flavor. You more than […]

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Chicken Parmesan

Chicken Parmesan has always been my favorite go to at an Italian restaurant. I’ve always wanted to make it on my own but it’s one of those recipes that has always intimidated me. Recently I found this recipe of Martha Stewart’s online and decided to try it on my own with a little twist. I […]

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